Update Terakhir : 16 Mar 2020
Persentase Pengeluaran Rata-rata per Kapita per Bulan Menurut Kelompok Barang Makanan, 2014-2018 |
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Percentage of Average Expenditure Per Capita Per Month per Capita by Food Commodity Group (rupiahs), 2014-2018 |
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Kelompok Barang / Commodity Group |
2014 |
2015 |
2016 |
2017 |
2018 |
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Padi-padian/Cereals |
15.34 |
15.9 |
14.58 |
13.4 |
11.15 |
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Umbi-umbian/Tubers |
0.88 |
0.82 |
0.83 |
0.57 |
0.82 |
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Ikan/Fish |
3.18 |
3.09 |
3.5 |
3.52 |
3.38 |
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Daging/Meat |
3.81 |
4.56 |
4.56 |
3.89 |
4.25 |
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Telur dan susu/Eggs and milk |
6.33 |
7.02 |
6.14 |
5.34 |
5.83 |
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Sayur-sayuran/Vegetables |
9.35 |
8.24 |
9.62 |
11.3 |
9.03 |
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Kacang-kacangan/Legumes |
6.29 |
5.81 |
5.39 |
4.53 |
3.88 |
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Buah-buahan/Fruits |
4.57 |
3.82 |
3.35 |
3.61 |
4.78 |
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Minyak dan lemak/Oil and fats |
5.39 |
5.26 |
4.66 |
4.43 |
3.11 |
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Bahan minuman/Beverage stuffs |
5.68 |
5.57 |
5.47 |
4.5 |
4.44 |
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Bumbu-bumbuan/Spices |
2.71 |
2.78 |
2.78 |
2.28 |
2.53 |
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Konsumsi lainnya/Miscellaneous food items |
2.36 |
2.66 |
1.99 |
2.23 |
1.83 |
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Makanan dan minuman jadi / Prepared food and beverages |
21.85 |
23.69 |
24.44 |
27.22 |
35.25 |
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Tembakau dan sirih/Tobacco and betel |
12.25 |
10.78 |
12.69 |
13.19 |
9.71 |
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Total |
100,00 |
100,00 |
100,00 |
100,00 |
100,00 |
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Sumber/Source: Survei Sosial Ekonomi Nasional, Maret/National Socioeconomic Survey |
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